Michelin Star Restaurants In Las Vegas: Still Open from 2009

Did you know that Las Vegas currently has no active Michelin-starred restaurants? That may sound surprising because Las Vegas is one of the best dining cities in the United States, but the reason is simple: Michelin stopped publishing a dedicated Las Vegas guide after the 2008-2009 editions.

That does not mean Las Vegas has no Michelin-level restaurants. It means Michelin did not actively review Las Vegas restaurants from 2010 through 2025.

The story is also changing. Michelin has announced a new MICHELIN Guide Southwest covering Arizona, Nevada, New Mexico, and Utah. The inaugural Southwest selection will be revealed in 2026, with the ceremony scheduled for August 26, 2026, at Fontainebleau Las Vegas.

So, as of now, Las Vegas has no current Michelin-starred restaurants. But several restaurants that earned stars in the 2009 Michelin Guide are still open, and Las Vegas may receive new Michelin stars again when the Southwest guide is announced.

Below is a look at the former Michelin-starred restaurants in Las Vegas that are still relevant today, along with important updates about closures, temporary changes, and the Michelin Guide’s return.

Are There Michelin Star Restaurants in Las Vegas Today?

Technically, no. Las Vegas does not currently have active Michelin-starred restaurants because Michelin has not published a current Las Vegas restaurant selection since 2009.

However, this is not the same as saying Las Vegas restaurants are not good enough for Michelin. The city has many restaurants run by Michelin-starred chefs, Forbes Travel Guide Five-Star restaurants, AAA Five Diamond restaurants, James Beard-recognized chefs, and destination-level tasting menus.

The most accurate way to describe the current situation is this:

Las Vegas has former Michelin-starred restaurants from the 2009 guide, but it does not have currently active Michelin stars until the new MICHELIN Guide Southwest selection is released.

That distinction matters because Michelin stars are awarded to restaurants for a specific guide year. Since Las Vegas had no active guide for many years, the old stars are historical honors, not current annual Michelin ratings.

Former Michelin 3-Star Restaurant in Las Vegas

Joël Robuchon

Joel Robuchon 1
Source: @joelrobuchon.lasvegas
Joel Robuchon 2
Source: @joelrobuchon.lasvegas
  • Former Michelin Rating: 3 Stars in the 2009 Las Vegas guide
  • Address: MGM Grand, 3799 Las Vegas Blvd S, Las Vegas, NV 89109
  • Telephone number: 702-891-7925
  • Current Hours: Monday and Thursday to Sunday from 5:00 PM to 9:30 PM; closed Tuesday and Wednesday

Joël Robuchon at MGM Grand is the only Las Vegas restaurant ever to receive a 3 Michelin Star rating. It remains the most historically important Michelin restaurant in Las Vegas.

The restaurant was named after the late Joël Robuchon, one of the most influential French chefs in modern culinary history. He was famously honored as “Chef of the Century” by Gault Millau and was associated with dozens of Michelin stars across his global restaurant empire.

Joël Robuchon at MGM Grand is still one of the most luxurious restaurants in Las Vegas. The dining room is quiet, intimate, formal, and designed for a long, serious tasting-menu experience.

The restaurant is known for French fine dining, impeccable service, beautiful presentation, and luxurious ingredients. Dishes may include caviar, king crab, foie gras, lobster, truffle, seasonal seafood, and the famous Robuchon potato purée.

As for the design, Joël Robuchon was designed to feel like an Art Deco townhouse, with a lush garden terrace, marble floors, plush furnishings, and a more restrained atmosphere than many loud Las Vegas restaurants.

Even though its Michelin stars are historical, Joël Robuchon remains the closest thing Las Vegas has to a classic European 3-star fine-dining experience.

Former Michelin 2-Star Restaurant in Las Vegas

Restaurant Guy Savoy

Restaurant Guy Savoy 1
Source: @guysavoylasvegas
Restaurant Guy Savoy 2
Source: @guysavoylasvegas
  • Former Michelin Rating: 2 Stars in the 2009 Las Vegas guide
  • Address: Caesars Palace, 3570 S Las Vegas Blvd, Las Vegas, NV 89109
  • Telephone number: 702-731-7286

Restaurant Guy Savoy is a fine-dining French restaurant located at Caesars Palace on the Las Vegas Strip. It is one of the most prestigious restaurants in the city and was the only Las Vegas restaurant besides Joël Robuchon to sit near the top of the Michelin conversation in 2009.

Led by legendary French chef Guy Savoy, the restaurant offers various dining experiences, including the main dining room, Caviar Room, and the exclusive Krug Chef’s Table.

The menu features luxurious French cuisine inspired by Savoy’s Paris restaurant. Signature dishes include artichoke and black truffle soup, colors of caviar, seasonal seafood, foie gras, oysters, Japanese Wagyu, and refined French desserts.

The Krug Chef’s Table is one of the most exclusive dining experiences in Las Vegas, pairing a long tasting menu with Krug Champagne in a private kitchen-view setting.

Restaurant Guy Savoy is best for visitors who want a quiet, formal, expensive French tasting-menu experience at Caesars Palace. Like Joël Robuchon, its Michelin stars are historical, but its reputation remains strong.

Former Michelin 1-Star Restaurants in Las Vegas

Wing Lei

Wing Lei
Source: @aritheheiress
  • Former Michelin Rating: 1 Star in the 2009 Las Vegas guide
  • Address: Wynn Las Vegas, 3131 Las Vegas Blvd S, Las Vegas, NV 89109
  • Telephone number: 702-770-3388
  • Current Hours: Sunday, Monday, and Thursday from 5:30 PM to 9:30 PM; Friday and Saturday from 5:30 PM to 10:00 PM; closed Tuesday and Wednesday

Wing Lei was the first Chinese restaurant in the United States to earn a Michelin star. The restaurant still holds this historic honor in high regard, and it shows in its service, dining room, and menu.

Wing Lei serves refined Chinese fine dining with Cantonese, Shanghai, and Szechuan influences. The dining room is elegant and romantic, with gold tones, floral design, and a view of a courtyard that gives the restaurant a calm luxury feel.

The main menu includes Imperial Peking Duck, Alaskan king crab, crispy Wagyu beef rolls, honey-glazed BBQ spare ribs, garden dim sum, pot stickers, lobster, and other luxurious Chinese dishes.

Wing Lei is one of the best Las Vegas restaurants to consider if you want a Michelin-level Chinese dining experience.

Also Read: Best Chinese Restaurants in Las Vegas

Michael Mina

Michael Mina 1
Source: @michaelminalv
Michael Mina 2
Source: @michaelminalv
  • Former Michelin Rating: 1 Star in the 2009 Las Vegas guide
  • Address: Bellagio, 3600 S Las Vegas Blvd, Las Vegas, NV 89109
  • Telephone number: 702-693-7223
  • Current Status: Temporarily closed on Bellagio’s current restaurant page during the Alinea Las Vegas 20th Anniversary Tour period; check Bellagio before planning a visit

The internationally renowned Chef Michael Mina runs Michael Mina at Bellagio. Historically, it was a seafood-focused fine-dining restaurant with multiple accolades, including a 2009 Michelin star and major travel guide recognition.

The restaurant has long been known for seafood, shellfish, caviar, raw bar selections, tableside service, elegant wine pairings, and refined Bellagio-level hospitality.

However, this is the one restaurant on the list where you should be especially careful before planning your meal. Bellagio’s current Michael Mina page shows the restaurant closed while the Alinea Las Vegas 20th Anniversary Tour occupies the space for a limited 2026 engagement.

Because of that, treat Michael Mina as a former Michelin-starred Las Vegas restaurant with a temporarily changed current status, not as a normal always-open option. Check Bellagio’s official dining page before including it in your itinerary.

Also Read: Best Restaurants in Bellagio Las Vegas

Le Cirque

Le Cirque
Source: @lecirquenyc
  • Former Michelin Rating: 1 Star in the 2009 Las Vegas guide
  • Address: Bellagio, 3600 S Las Vegas Blvd, Las Vegas, NV 89109
  • Telephone number: 702-693-8100
  • Current Hours: Monday and Thursday to Sunday from 4:30 PM to 9:30 PM; closed Tuesday and Wednesday
  • Important Update: Le Cirque is scheduled to permanently close after dinner service on August 23, 2026

Located at Bellagio, Le Cirque is one of the most famous French restaurants in Las Vegas. It has received many awards, including AAA Five Diamond recognition, Forbes Travel Guide Five-Star recognition, and a former Michelin star from the 2009 Las Vegas guide.

Le Cirque is a French restaurant located near Bellagio’s lakeside setting, offering a colorful circus-inspired dining room, polished service, and romantic fine dining.

The cuisine ranges from refined seafood and caviar to French classics and tasting menus. Popular dishes have included potato-crusted Mediterranean sea bass, Ossetra caviar, foie gras, kampachi, lobster, truffle-focused dishes, and elegant desserts.

The wine list is also a major part of the experience, with bottles from around the world and a serious collection aimed at fine-dining guests.

If you want to experience Le Cirque, do it soon. Bellagio has announced that Le Cirque will close permanently after dinner service on August 23, 2026, with a new culinary concept expected to replace the space in 2027.

L’Atelier de Joël Robuchon

L’Atelier de Joel Robuchon
Source: @bonfireseeker
  • Former Michelin Rating: 1 Star in the 2009 Las Vegas guide
  • Address: MGM Grand, 3799 Las Vegas Blvd S, Las Vegas, NV 89109
  • Telephone number: 702-891-7358
  • Current Hours: Monday and Thursday to Sunday from 5:00 PM to 9:30 PM; closed Tuesday and Wednesday

Located at MGM Grand, L’Atelier de Joël Robuchon is the more interactive and slightly less formal sibling of Joël Robuchon.

The restaurant earned one Michelin star in the 2009 Las Vegas guide and remains one of the most interesting fine-dining restaurants in the city.

The concept is built around counter seating and an open kitchen, allowing guests to watch chefs prepare dishes right in front of them. It feels more energetic and modern than the grand dining room next door, while still carrying the Robuchon name and culinary standards.

The menu may include seasonal tasting options, French small plates, luxurious ingredients, Le Burger with foie gras, caramelized quail, potato purée, seafood, caviar, and other Robuchon classics.

L’Atelier is a good choice if you want Robuchon-level cooking but prefer a more relaxed, interactive dining experience.

DJT Restaurant & Bar

DJT Restaurant and Bar

  • Former Michelin Rating: 1 Star in the 2009 Las Vegas guide
  • Address: Trump International Hotel Las Vegas, 2000 Fashion Show Dr, Las Vegas, NV 89109
  • Telephone number: 702-982-0000

DJT Restaurant & Bar is the signature restaurant at Trump International Hotel Las Vegas. It serves classic American fare, handcrafted cocktails, bar favorites, and hotel dining in a non-gaming property near Fashion Show Mall.

DJT is one of the more unusual restaurants on this list because it received a Michelin star in the 2009 Las Vegas guide, but today it feels more like a hotel restaurant and bar than a destination tasting-menu restaurant.

The menu has included items such as shrimp cocktail, soups, steak, salmon, chicken, short ribs, breakfast dishes, cocktails, and wine.

The décor includes purple and eggplant tones, plush booths, curtains, and a private dining room. It is more low-key than Joël Robuchon, Guy Savoy, Wing Lei, or Le Cirque, but it remains historically relevant because of its old Michelin recognition.

Nobu Las Vegas at Virgin Hotel

Nobu Restaurants 1
Source: @noburestaurants
Nobu Restaurants 2
Source: @noburestaurants
  • Former Michelin Rating: 1 Star in the 2009 Las Vegas guide
  • Address: Virgin Hotels Las Vegas, 4455 Paradise Road, Las Vegas, NV 89169
  • Telephone number: 702-693-5090
  • Current Hours: Dinner Sunday to Thursday from 5:30 PM to 9:30 PM, Friday and Saturday from 5:30 PM to 10:00 PM; Sunday brunch from 11:00 AM to 2:00 PM

Celebrity chef and restaurateur Nobu Matsuhisa brings Japanese-Peruvian cuisine to Nobu Las Vegas at Virgin Hotel.

This is an important distinction: the former 2009 Michelin star belongs to Nobu Las Vegas at the old Hard Rock Hotel, which is now Virgin Hotels Las Vegas. It should not be confused with Nobu at Caesars Palace, which is also excellent but is a different Las Vegas Nobu location.

Nobu opened in Las Vegas in 1999 and became a cornerstone of the former Hard Rock Hotel & Casino dining scene. The hotel later closed and reopened as Virgin Hotels Las Vegas, but Nobu remains at the property with refreshed décor and the same Nobu-style cuisine.

The restaurant is known for imported seafood, sushi, sashimi, black cod with miso, yellowtail jalapeño, rock shrimp tempura, beef toban yaki, miso-marinated dishes, and Japanese-Peruvian flavor combinations.

Nobu is a fusion restaurant; what you might lack in strict Japanese tradition, you get in a seamless blend of Japanese technique, Peruvian influence, and American luxury dining.

This is one of the easiest former Michelin-starred Las Vegas restaurants to visit if you want a polished dinner off the Strip but still close to the action.

Former Michelin-Starred Las Vegas Restaurants That Have Closed

Several Las Vegas restaurants that earned Michelin stars in 2008 or 2009 have closed. This is one reason older Michelin Las Vegas lists can be confusing.

Closed former Michelin-starred Las Vegas restaurants include:

  • Alex at Wynn Las Vegas
  • Alizé at Palms Casino Resort
  • André’s in Downtown Las Vegas
  • Aureole at Mandalay Bay
  • Bradley Ogden at Caesars Palace
  • Daniel Boulud Brasserie at Wynn Las Vegas
  • miX at Mandalay Bay
  • Picasso at Bellagio
  • Restaurant Charlie at The Palazzo

Le Cirque is still open as of this update, but it is scheduled to close in August 2026. Michael Mina’s current Bellagio status should also be checked before visiting because the official restaurant page currently shows a temporary closure during the Alinea Las Vegas engagement.

Michelin-Starred Chefs With Restaurants in Las Vegas

Michelin stars are awarded to restaurants, not individual chefs. However, the head or executive chef is often seen as the driving force behind a Michelin-starred restaurant’s success and is commonly described as a Michelin-starred chef.

These chefs are regarded as among the best in the world for culinary skill, creativity, consistency, and high-quality cuisine.

To calculate a chef’s total Michelin stars, people often add the stars awarded to restaurants where the chef is associated. But this can be complicated because chefs open and close restaurants, stars change annually, and some chefs are connected to restaurant groups rather than cooking daily in every location.

Below are some Michelin-starred chefs with Las Vegas restaurants:

Chef Michelin Background Restaurants in Vegas
Gordon Ramsay Multiple Michelin-starred restaurants worldwide Hell’s Kitchen, Gordon Ramsay Steak, Gordon Ramsay Pub & Grill, Gordon Ramsay Fish & Chips, Gordon Ramsay Burger, Ramsay’s Kitchen
Thomas Keller Known for The French Laundry, Per Se, and other Michelin-recognized restaurants Bouchon by Thomas Keller
Guy Savoy Michelin-starred Restaurant Guy Savoy in Paris Restaurant Guy Savoy
José Andrés minibar by José Andrés holds two Michelin stars in Washington, D.C. Bazaar Meat by José Andrés, Jaleo, é by José Andrés
Tetsuya Wakuda Michelin-starred Waku Ghin in Singapore Wakuda
Nobu Matsuhisa Nobu restaurants have earned Michelin recognition in several cities Nobu Las Vegas at Virgin Hotel, Nobu Restaurant at Caesars Palace
Michael Mina Michael Mina at Bellagio earned one star in the 2009 Las Vegas guide Michael Mina, Bardot Brasserie, StripSteak, International Smoke, Orla, and other Mina Group concepts depending on current lineup

1. Chef Gordon Ramsay

Gordon Ramsay

So, is the Las Vegas Hell’s Kitchen Michelin star? No, it is not. But Gordon Ramsay, who runs Hell’s Kitchen and several other Las Vegas restaurants, is one of the world’s best-known Michelin-starred chefs.

Chef Gordon Ramsay has received many Michelin stars throughout his career, and his flagship Restaurant Gordon Ramsay in London is one of the most famous three-star restaurants in the United Kingdom.

Gordon Ramsay has several restaurants in Las Vegas, including Hell’s Kitchen, Gordon Ramsay Steak, Gordon Ramsay Pub & Grill, Gordon Ramsay Fish & Chips, Gordon Ramsay Burger, and Ramsay’s Kitchen. None of these Las Vegas restaurants currently holds an active Michelin star because Las Vegas has not had an active Michelin selection since 2009.

2. Chef Thomas Keller

Thomas Keller
Source: @petermillargolf

Chef Thomas Keller is one of America’s most important fine-dining chefs. His restaurants include The French Laundry in California and Per Se in New York, two of the most celebrated restaurants in the United States.

His Las Vegas restaurant is Bouchon at The Venetian Resort. Bouchon does not currently hold a Michelin star in Las Vegas, but it remains one of the best French bistro-style restaurants in the city.

Bouchon is known for its high ceilings, polished service, raw bar, pastries, roast chicken, steak frites, oysters, and classic French bistro dishes.

3. Chef Guy Savoy

Guy Savoy
Source: @guysavoy

Chef Guy Savoy is a French chef best known for Restaurant Guy Savoy in Paris and Las Vegas.

The Paris location currently holds Michelin recognition, while the Las Vegas location was awarded two stars in the old 2009 Las Vegas guide. Today, Restaurant Guy Savoy at Caesars Palace remains one of Las Vegas’ most respected French fine-dining rooms.

4. Chef José Andrés

Jose Andres
Source: @chefjoseandres

Spanish-American chef José Andrés currently has Michelin recognition through minibar by José Andrés in Washington, D.C., which holds two Michelin stars.

In Las Vegas, José Andrés is behind restaurants such as Bazaar Meat, Jaleo, and é by José Andrés. These restaurants do not currently hold active Michelin stars in Las Vegas, but they are often discussed as Michelin-level dining experiences.

5. Chef Tetsuya Wakuda

Tetsuya Wakuda
Source: @sagetsudubai

Chef Tetsuya Wakuda is known for Waku Ghin in Singapore, a Michelin-starred restaurant that has helped establish his international fine-dining reputation.

His Las Vegas restaurant, Wakuda at The Venetian, does not currently hold an active Michelin star, but it is one of the most important Japanese fine-dining restaurants on the Strip. It specializes in sushi, sashimi, wagyu, robata, cocktails, and omakase-style experiences.

6. Chef Nobu Matsuhisa

Chef Nobu Matsuhisa is one of the most famous Japanese chefs in the world. His cuisine blends Japanese technique with Peruvian influence, and the Nobu restaurant group has earned Michelin recognition in several cities over the years.

In Las Vegas, Nobu is represented by Nobu Las Vegas at Virgin Hotel and Nobu Restaurant at Caesars Palace. Nobu at Virgin is historically important because the old Hard Rock / current Virgin location earned one Michelin star in the 2009 Las Vegas guide.

Related Read:

Frequently Asked Questions

What is a Michelin Star Restaurant?

A Michelin Star restaurant is one that has been awarded one, two, or three stars by the Michelin Guide. The Michelin Guide is one of the most prestigious restaurant guides in the world.

Stars are based on Michelin’s anonymous inspectors and focus on the food, including ingredient quality, mastery of cooking techniques, harmony of flavors, the chef’s personality expressed through the cuisine, and consistency across visits.

What Is the History and Origin of the Michelin Star?

The Michelin Star system was created by the Michelin Tire Company, founded in 1889 by Édouard and André Michelin in France. In 1900, the company began publishing guidebooks to help motorists find restaurants, gas stations, hotels, and mechanics.

These guides became popular, and in 1926, Michelin began awarding stars to restaurants. The one-, two-, and three-star structure later became one of the most influential rating systems in global dining.

How Does the Michelin Star System Work?

Michelin relies on anonymous inspectors who visit restaurants undercover to evaluate the dining experience. Restaurants can be awarded one, two, or three stars:

  • 1 star – A very good restaurant in its category.
  • 2 stars – Excellent cooking, worth a detour.
  • 3 stars – Exceptional cuisine, worth a special journey.

Restaurants can gain, retain, or lose stars when Michelin publishes new annual selections for a region.

Does Las Vegas Have Michelin Star Restaurants in 2026?

As of this update, Las Vegas does not yet have active current Michelin-starred restaurants. However, Michelin is returning to the region through the 2026 MICHELIN Guide Southwest, which covers Nevada, Arizona, New Mexico, and Utah.

The new Southwest selection will be revealed in 2026, with the first ceremony scheduled for August 26, 2026, at Fontainebleau Las Vegas.

Which Las Vegas Restaurant Had Three Michelin Stars?

Joël Robuchon at MGM Grand is the only Las Vegas restaurant ever to receive three Michelin stars. It earned three stars in the old 2009 Las Vegas guide and remains open today.

Is Hell’s Kitchen Las Vegas Michelin Starred?

No. Gordon Ramsay Hell’s Kitchen at Caesars Palace does not have an active Michelin star.

Gordon Ramsay is a Michelin-starred chef, but his Las Vegas restaurants are not currently Michelin-starred because Las Vegas has not had an active Michelin selection since 2009.

Is Nobu Las Vegas Michelin Starred?

Nobu Las Vegas at the old Hard Rock Hotel, now Virgin Hotels Las Vegas, earned one Michelin star in the 2009 Las Vegas guide.

However, Las Vegas has not had active Michelin ratings since then, so Nobu Las Vegas should be described as a former Michelin-starred restaurant rather than a currently Michelin-starred restaurant.

Is Aureole Las Vegas Michelin Starred?

Aureole at Mandalay Bay was a former one-star Michelin restaurant in Las Vegas. It was opened by chef Charlie Palmer in 1999 and closed in 2023 after more than two decades on the Strip.

How Many Las Vegas Michelin-Starred Restaurants Have Closed?

Many of the restaurants that earned Michelin stars in 2008 or 2009 have closed. Closed former Michelin-starred Las Vegas restaurants include Aureole, Alex, Alizé, André’s, Bradley Ogden, Daniel Boulud Brasserie, miX, Picasso, Restaurant Charlie, and others.

Le Cirque is also scheduled to close in August 2026, so it should be visited soon if you want to experience one of Las Vegas’ historically Michelin-starred restaurants before it disappears.

Final Thoughts

Las Vegas currently has no active Michelin-starred restaurants, but that is because Michelin stopped publishing a Las Vegas guide after 2009—not because the city lacks serious fine dining.

The best former Michelin-starred restaurants still relevant today include Joël Robuchon, Restaurant Guy Savoy, Wing Lei, L’Atelier de Joël Robuchon, Nobu Las Vegas at Virgin Hotel, DJT, Le Cirque, and Michael Mina. Just remember that Le Cirque is scheduled to close in August 2026, and Michael Mina’s current status should be checked before visiting.

The most important change is that Michelin is coming back. The new MICHELIN Guide Southwest will cover Nevada and reveal its first selection in 2026. That means Las Vegas may soon have active Michelin stars again for the first time in more than 15 years.